Matar Paneer is a classic North-Indian vegetarian curry where soft paneer cubes ...
Pasta Primavera is a bright, fresh, and healthy pasta dish loaded with seasonal ...
A traditional Saag Paneer made with fresh spinach, aromatics, and golden-fried p...
A quick, aromatic, and vibrant Chinese Vegetable Fried Rice recipe made with flu...
A trio of fresh, bold, and colorful coleslaw recipes—from classic creamy to tang...
A classic carrot cake that’s moist, warmly spiced, and full of heart — made with...
Paneer Bhurji is a classic North Indian dish prepared with crumbled paneer sauté...
A rich, velvety Mushroom Risotto made with arborio rice, mixed mushrooms, white ...
A soothing, protein-packed Vegetarian Shepherd’s Pie that swaps meat for lentils...
Learn how to make soft and flavorful Rava Upma in three ways — classic semolina,...
A warm, nutrient-rich Bean and Vegetable Stew crafted with love — packed with mi...
Discover three authentic Indian samosa recipes—classic potato-pea samosa, paneer...
Explore delicious uttapam variations — from classic onion-tomato uttapam to vegg...
Try these three wholesome paratha recipes — ragi paratha, mixed vegetable parath...
Explore three delicious and healthy upma variations — vegetable upma, oats upma,...
A quick, healthy, and delicious Indian breakfast made with flattened rice, onion...
