Aromatic and richly spiced, this Veg Biryani brings together fragrant basmati ri...
Tangy, aromatic and irresistibly smoky — Paneer Tikka features cubes of paneer m...
Dal Makhani is a classic Punjabi lentil dish made with whole black gram (urad da...
Palak Paneer combines vibrant, iron-rich spinach purée with soft paneer (Indian ...
Rajma Chawal combines tender, spiced red kidney beans simmered in a rich tomato-...
Tawa Pulao is a vibrant, spicy, and aromatic rice dish — a popular street food f...
Aloo Gobi is a beloved vegetarian Indian dish where tender cauliflower and potat...
Crispy on the outside, soft and savory inside — Vegetable Samosas are a beloved ...
A light, wholesome and flavorful classic Indian curry made with tender bottle go...
Matar Paneer is a classic North-Indian vegetarian curry where soft paneer cubes ...
Pasta Primavera is a bright, fresh, and healthy pasta dish loaded with seasonal ...
A traditional Saag Paneer made with fresh spinach, aromatics, and golden-fried p...
A quick, aromatic, and vibrant Chinese Vegetable Fried Rice recipe made with flu...
A trio of fresh, bold, and colorful coleslaw recipes—from classic creamy to tang...
A classic carrot cake that’s moist, warmly spiced, and full of heart — made with...
Paneer Bhurji is a classic North Indian dish prepared with crumbled paneer sauté...
